At the 2025 Gut Microbiota for Health World Summit in Washington, D.C., March 15–16, you’ll gain exclusive insights into the human microbiome and the connection between diet, drugs, and the environment, and how essential it is to improving patient care.
One of the major focal points of this year’s summit is how nutrition drives health and disease. Of note, the session “Nutrition for Health,” will help attendees tailor dietary recommendations based on patient-specific conditions.
Dive into the latest on diet, food additives, nutrition and more
For those concerned about environmental impacts, world-leading researchers will explore how food additives may influence the microbiome and gut health.
To open the summit, Karine Clément, MD, PhD, will share the nutriomics approach to obesity, combining nutrition, genomics, and microbiome science to uncover new interventions.
Don’t miss your chance to participate in this impactful event. Register by December 18 to reserve your spot at the early-bird rate and explore the cutting-edge science that will help you transform patient care.
